The cultivation of red vines around Goesing on soils dominated of sand and clay is something special. The cooler microclimate of Gösing makes it possible to produce a unique fruit-driven Rose. For this wine we use healthy and ripe berries of the varieties Blauer Zweigelt, Merlot and Cabernet Sauvignon. The must is fermented slowly in stainless steel tanks to achieve a full aroma profile. Further maturation of the Rose is placed in stainless steel tanks as well, before it is bottled in spring very cold to maintain crispness- the perfect summer enjoyment!
Screw-capped with glass inlay
Raspberry and Herbs in the nose, crisp, light, gentle and fruity
11,5& vol-dry-0,75 l